Eating In | Mother City Living

Introducing Slow Food Mother City

Posted on 01. Mar, 2010 by Pia Taylor.

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One of the things that has been keeping me rather busy of late is my involvement in Slow Food Mother City. Slow Food Mother City is a new local convivium (chapter) of the international Slow Food movement and has some really exciting plans for the year ahead.
But before I jump the gun, here’s a little [...]

Summer 2010 CSA launched

Posted on 19. Jan, 2010 by Pia Taylor.

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A new summer CSA is on the cards for 2010. This one will run for 10 weeks (Tuesday 26 January through Tuesday 30 March) and in addition to the uber-fresh organic vegetables members will receive every week, the deliveries will also include mushrooms and preserves from other sustainable food producers and projects.

9 good reasons to join a local CSA (and how to sign up!)

Posted on 10. Sep, 2009 by Pia Taylor.

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The Cape Town Spring CSA (Community Supported Agriculture) project is starting next week (delayed by a week) – and still has a few places for members. If, however, you haven’t experienced this frabjous bounty, and are still unsure as to whether to sign up – here are some pretty compelling reasons to get to it

Spring has sprung! Time to sign up for another season of farm-fresh CSA fare…

Posted on 30. Aug, 2009 by Pia Taylor.

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I love being part of the Cape Town CSA (Community Supported Agriculture) project. One of the joys of eating seasonally is the anticipation of the new crops that each season brings, and being part of a CSA you’re right in the thick of it – what was growing, that morning, is now in your hands. And there’s a new one all set up for spring!